VENDOR OF THE WEEK ~ GAVI’S GOODNESS! All natural, 99% organic, gluten free, dairy free MEGA HEALTHY and MONSTER DELICIOUS!! Treats that are family friendly (coconut macaroons you won’t feel guilty about eating…) Flax seed crackers, power and granola bars, sesame fudge, and other raw delights. Pumpkin spice cashew balls 🎃 – fabulous Fall fun for your tastebuds! The Stuart Green Market is able to boast the finest chefs and hometown cooks on the Treasure Coast!
Beginning with the finest imported ingredients, this local bakery finely crafts their traditional French specialties right here in our community! Whether you enjoy baguettes, croissants, Napoleons, fruit tarts, or melt-in-your-mouth quiches (or maybe brownies baked with real Belgian chocolate…), Le Petit Pain Gourmet French Bakery can transport your taste buds to another time and place. Always delivered fresh to the Stuart Green Market in Sunday mornings, let Le Petit Pain help you begin your own gastronomic tradition. Unparalleled elegance!
Introducing perhaps one of the most unique of all our skilled artisan vendors… Gary hand carves and shapes each of his Native American flutes into a magnificent musical instrument, not to mention a lovely conversation piece. His “flute-inspired” carved walking canes are an additional offering for those who may not be so musically inclined. Hearing the soothing tones of Gajon Flutes may inspire you to your own heights of creativity, so join us at the Stuart Green Market on Sundays to sample the melodies!
While many Americans may not be familiar with kombucha, this product has been prepared and served for hundreds of years in Asian countries. This fermented tea is touted for its beneficial properties in aiding digestion, cleansing the liver, and stimulating the immune system in the body. Think all the benefits of yogurt -without the dairy! We are fortunate enough to host Tha Best Kombucha II weekly at the Stuart Green Market. Their kombucha, formulated with all organic teas and essential oils, is unique in it is fermented in oak barrels. The “scoby” or Symbiotic Colony of Bacteria and Yeasts, which make this drink what it is, is grown naturally for two weeks, allowing the special fermentation process to fortify these delicious offerings. With flavors such as Blissful Berry, Winter Spice, Mandarin Ginger, Orange Mango and Toasty Oak, you will be sure to find a taste that your body will THANK YOU for!
Using the “lost wax method” of jewelry casting, Lulu carefully crafts her one-of-a-kind pure silver pieces into spectacular works of art. Whether she includes gemstones or rocks literally found on the shores of lakes, rivers and oceans of the world, Lulu’s jewelry reflects the organic nature of her craft. Every piece is hand made, hand signed and lovingly perfected – you will be proud to hand down this jewelry to future generations! Custom orders welcome… If you can dream it, Lulu can create it.
Goat milk, goat cheeses, goat soap, chevre, kefir, beautiful-happy-hen-eggs! These are just some of the wonderful offerings from our fine local farm of Circle Bar C Dairy Goats. The young mothers are proud as, well, Nannies – of their young kids who happily call this Indiantown farm their home. Open pastured, fed on real grass. This local family farm offers Stuart the only source for goat milk products in our area. Proud and hard-working, please stop by to visit Mike or Jane to hear all about their adventures in goating!!
VENDOR OF THE WEEK: Should you be scouting for some unique pieces for decorating your coastal home, “IT’S A SHORE THING” may have just what you are looking for! Cast iron hooks, for use inside or out, are anything but common: bonefish, anchors, and sand dollars are just a few of the options available. A line of coastal signs are sure to bring a smile and custom orders are always accepted. Just ask for Patty the Mermaid Lady…
The Stuart Green Market is not just for local produce – our community artisans are here to amaze and proudly display their talents. Come for a Sunday visit…
Perhaps a birthday or a wedding or a favorite holiday…Pick any day and it will be a treat to celebrate it with the artistry of “Candace the Cook”. As a vendor at the Stuart Green Market, we have all had the chance to sample the Best of the Best: maybe it was chocolate (of course, but the gluten free version is “to die for”!), or vanilla or key lime, maybe red velvet, carrot, peanut butter, or raspberry. Dream your favorite cake or cupcake variety and Candace can create a confection to celebrate any event.
What at first appears to be a festive holiday staple (perfectly done just like mom’s) is ACTUALLY 100% cake and icing. How’s that for optical illusions? Come visit us on Sundays for more treats for your sweets!
With their farm located just 9 miles west of I-95 on Kanner Highway near Stuart, Kai Kai Farm is truly one of the gems of our community. Boasting nearly 70 varieties of herbs, root crops, greens, tomatoes – vegetables of all types – Kai Kai brings their offerings every Sunday to our downtown market. Using strict protocols of water conservation and no toxic chemical pesticides, fertilizers or herbicides, Kai Kai Farm is your family’s source of GREAT FOOD you can TRUST. They will offer you tips, recipes and a friendly hello, and you can stop by and ask them about their CSA (Community Supported Agriculture) shares for the 2014 growing season. Keep your hard earned dollars local and support your neighborhood farmer. You will really taste the difference quality and freshness make!!
Norma Larsen (aka the Pattie Lady) is a trained chef and former restauranteur three times over! Her award-winning, authentic Bahamian-Caribbean fare is handcrafted with the freshest ingredients available, and made without preservatives or anything artificial. Featuring cracked conch salad, conch fritters, mango tarts, papaya or coconut or pineapple treats… Norma’s creations are handcrafted with pure love. The Pattie Lady joins us at the Market every Sunday, and her famous patties are filled with such unique offerings as curried chicken, grouper, seafood combo, or her blue-ribbon winner, spinach and feta. Norma offers her specialty foods at the Green Market as well as for custom or catered events. Please stop by for a lunch to remember!!